Moussaka is a classic, delicious casserole that can be made ahead and baked the day of serving or the parts can be prepared ahead of time and then assembled and baked the day you want to serve. It can be time consuming if doing everything on the day you want to serve it. This is […]
Apple Pie with a Flaky Tender Pie Crust
Ahh, Apple Pie. Classic, simple and yet elusive for many. It all depends on what kind of apple pie you like that determines if this is the “best ever” apple pie. I see recipes all the time with wild claims of being the “best apple pie ever” but then I read the recipe and think, […]
Giouvetsi (Beef simmered in sauce with orzo)
Giouvetsi with Beef This post is for my niece Lindsay. She had leftovers of Giouvetsi at my mom’s house when I went up to visit for mom’s 80th birthday this past October. I made dinner one night and this worked out because I could use the crock pot and not fuss too much while visiting. […]